【���� The Secret Weapon of Japanese Chefs — Kuki Sesame Oil】To capture authentic Japanese flavour, it all starts with the oil! Founded in 1886, Kuki Sesame Oil is Japan’s expert in sesame craftsmanship. With multiple grades and unique aromas, each oil lets chefs fine-tune flavour and intensity for every dish. For those who value precision in cooking, Kuki is the name to trust. Unlike ordinary sesame oils, Kuki’s aroma is rich and clean no greasy or sour notes, and it stays fresh even after opening��. Want deep sesame fragrance without bitterness, while keeping the true taste of your ingredients? Try it!Kuki Sangyo Sesame Oil Koikuchi Ideal for daily cooking when you want a strong sesame aroma and rich taste, but without burnt or bitter notes.創業1886年 胡麻の老舗 九鬼がつくる 純正胡麻油高温焙煎で惹きだされた強い香り圧搾法100%。抽出用の化学溶媒 不使用丁寧な濾過工程による澄んだ後味Ingredients: Sesame Product of Japan
